Carrot Stuffed Carrot Buns
These carrot stuffed carrot buns are made with carrots in the dough as well as in the filling and they make a delicious savory breakfast or a snack perfect to serve with chai or coffee. What is...
View ArticleFava Fennel Paratha
This fava fennel paratha is an aromatic and hearty paratha stuffed with fava beans and fennel and is simple to make for lunch or dinner. You can serve this vegan whole wheat paratha for any meal. Fava...
View ArticleTangerine Upside Down Cake
This tangerine upside down cake is the cake for this Spring season that screams with flavors of fresh tangerines with a lovely hint of vanilla and cardamom. This eggless cake is a pure delight for...
View ArticleDragon Fruit Kheer
This dragon fruit kheer is a delicious pastel colored rice pudding with a natural pastel pink color. In addition to that, the mild hint of vanilla and cardamom will make everyone crave for additional...
View ArticleLavender Cardamom Mishti Doi
This lavender cardamom mishti doi is a delicious twist to the classic creamy and luscious mistit doi. The lovely balance of flavor between cardamom and lavender will make this a unique dessert for any...
View ArticleBlood Orange Marmalade
This small batch blood orange marmalade is an easy and tasty marmalade recipe with just three ingredients only and that brightens up your day. It is perfect to serve with toast or with roti. I...
View ArticleGreen and Red Salsa Paratha
This green and red salsa paratha, as the name indicates, is made with tomato/tomatillo salsa and whole wheat flour. This vegan paratha can be served for any meal as such, or with extra salsa, salad,...
View ArticleCarrot Almond Kheer
This carrot almond kheer is a traditional rich and creamy drinkable dessert with a hint of cardamom and the perfect sweetness! This is perfect to serve for any season or occasion, not just Spring! Why...
View ArticleHummus Herb Paratha
This hummus herb paratha is a simple, easy to make flaky flatbreads that can be served for any meal. Pair it up with a delicious curry, salad, dal, yogurt or pickle. Or even some hummus! Why Hummus...
View ArticlePoondu Chutney
This poondu chutney aka garlic chutney is a spicy and flavorful condiment that is easy to make and can be served with idly, dosa, or flatbreads. You can also use this as a sandwich spread. About the...
View ArticleInstant Aloo Paratha
This instant aloo paratha recipe is an easier and quicker version of your traditional aloo paratha made with dehydrated hashbrowns. You can serve this with spicy pickle, yogurt, or dal, or even with a...
View ArticleChipotle Paneer Biriyani
This aromatic and flavorful chipotle paneer biriyani is a layered fusion biriyani made with chipotle cream marinated paneer and black beans. The aroma of basmati rice, spices, and the hint of chipotle...
View ArticleMasala Papad
This masala papad is an easy to make, tasty, oil-free, vegan, and protein rich appetizer that is loaded with fresh flavors and textures. This can be an amazing snack too! Why Masala Papad? Have you...
View ArticleJackfruit Paratha
This jackfruit paratha is a tasty meal option made with whole wheat and with a jackfruit filling and with a hint of coconut. This can be a great option for lunch or dinner. You can serve this with...
View ArticleQuinoa Masala Khichdi
This easy to make quinoa masala khichdi is a healthy, flavorful, nutrient packed meal that is a protein rich comfort food. You can serve this for any meal. Pair it with some pickles, papad, or yogurt...
View ArticleLychee Rose Lassi
This lychee rose lassi is an unique and easy to make lassi that is great to serve as a dessert drink or as a thirst quencher during summer. This fragrant and flavorful lassi is made with fresh yogurt,...
View ArticleEggplant Caponata
Instagram Facebook Twitter Pinterest This eggplant caponata is a relish with fresh vegetables. It is full of flavor and is very simple to make. Serve this with crostini or crusty loaf of bread....
View ArticleMoringa Makhana Paratha
These moringa makhana paratha are the tastiest flaky paratha that is pure comfort food. Serve this nutrient densa paratha for any meal with a side of dal, yogurt and/or pickle. Moringa Makhana Paratha...
View ArticleRicotta Basil Muffin
Twitter Instagram Facebook Pinterest This easy to make, eggless, savory ricotta basil muffin is packed with fresh flavors and make a great breakfast on the go or for brunch. Buttermilk extends a soft...
View ArticleChukauni
This irresistible, bold, and flavorful Nepalese chukauni is simple to make, yet tasty and comforting potato salad. Serve this as such, or with rice, bare, roti/paratha. This savory potato salad with...
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